lemon tahini dressing

Make This! – Lemon Tahini Salad Dressing

This creamy salad dressing is a favourite in our household. Use it as a salad dressing or as a dip for cut up vegetables.
By: Susanna Deering, RHN
Ingredients
  • ¼ cup tahini
  • 1-2 garlic cloves
  • 1 lemon
  • 3 tbsp olive oil
  • ¼ tsp salt
  • 3-4 tbsp water
Instructions
Food Processor method:
  1. Roughly chop garlic
  2. Add the garlic, tahini, olive oil and salt to the food processor
  3. Grate some of the rind and add the juice of the lemon to food processor
  4. Blend together and slowly add the water until desired consistency

Mix by hand method:

  1. In a bowl add the tahini, olive oil and salt
  2. Mince garlic very fine and add to the bowl
  3. Grate some of the rind and add the juice of the lemon to the bowl
  4. Add in warm water and wisk all ingredients together, the warm water will make it easier to blend the tahini with the other ingredients